106.   🚢ah, days & days of salty air!

Oh my beautiful blue Pacific Ocean ~

On this leg of the voyage, I rarely missed sunsets or a sunrise -these I quickly realized were gifts of the journey to me.  And if the seas were not rough, I’d find myself relaxing on an uncrowded deck in a comfortable sun-worshipping lounge chair, legs up and all!

It certainly felt good to just soak up the sun -nap style, getting hypnotized by watching the ocean go by or leisurely flip through the pages of a magazine, that is to say, if I could keep my eyes open long enough in this lazy position.  

Taking the most important daily walks from one end of the ship to the other and breathing in deeply the freshest salty air was always invigorating and enjoyable.  

Not every time but certainly at least half the time I was out there, I’d see some dolphins and an occasional whale or three.  The other fish I took notice of were schools of Pacific Bluefin Tuna in the course of their migration.  

There were others watching along the rails at any given part of the ship, at any time of the day and when a pod, a school or what have you passed alongside the ship, there was a whole lot of cheering coming out of the excited men.  This was ocean entertainment at its finest!

It was an awesome site -as was the whole of it- to see the flying fish and catching glimpses of billfish who were also being watched carefully by the ever-stalking seabirds along the way. 

Every now and then I’d spy a ship waaay out in the distance on the horizon.  One minute she’s there and another -gone!  

Not that any passed by close enough to say hello … 🔭 even if I had a telescope.  Well, maybe but then they’d have to have one too just to see me wave!  

Occasionally the Skipper’s voice blaring out of the bullhorn startled us.  It was like he’d wait for the perfect moment to catch us unawares.  He’d say things like, “I see you all out there having fun.  Good!  Go ahead and enjoy yourselves. Make the most of this time at sea, it’s good for you!”  I think he wanted to make sure we didn’t fall victim to sea madness … or something!

Along with some form of exercising, the strolling or brisk walks, any style of lounging or napping and daily duties, we’d play cards, most often, poker.  We played in my charge area, the officer’s saloon. 

These poker nights gave way to opportune time to share stories with one another; be it of home, passing thoughts or what experiences we had while on this Asian tour.    

Our evening snacks always lined up; sandwich makings, non-alcoholic beverages and snackable what-nots.  Beer 🍻or wine 🍷 but no 🥃 hard liquor; I’ll mention here, if we wanted it, the beer or wine that is to say, we had to buy our own and bring it on board.

Btw:  “Why is the rum always gone?Captain Jack Sparrow  

That reminds me I didn’t tell you how we mainly got our beer earlier in the trip.  The seasoned veterans of our ship told us about this barter.  We had cartons of American cigarettes on board and so while in the Philippines, when we saw a small boat approaching our ship, we’d load up a largish basket with some of those cartons.

It was attached to a very strong rope and then lowered down to those guys.  They were zippy in the unloading of this large basket and then refilling it with the favorite beer of their country, 🍺 San Miguel Beer. 

Cartons for 6-packs!  What a deal I thought.

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billfish because I’m not entirely certain if I was seeing swordfish, marlins or sailfish … not so close to the ship they were spotted and so without binoculares handy at those times unfortunately, I couldn’t really tell.  I had thought in my mind these must be one of them.

56. Cable Car Turnaround

Next morning after breakfast I went out walking in the direction of Powell Street.  I saw the cable car come down to the bottom there at Market Street.  I saw then this was the turn-around point of the cable cars and I joined in to help.  

Yes at least back then we would join up in the effort to turn the cars.  That was fun, it was.  I hopped aboard, paid my fare and rode out in the direction of Ghirardelli Square; Powell-Hyde line I believe.

First time I ever ate pizza!  What a big slice I got too and it was filled with lots of good stuff for only .25 cents.  Pair that with an ice cold beer and I was all set to watch the boats and people go by.  

Kind of familiar to me it all seemed as this scene reminded me of sitting on the wall on Marine Drive -the Queen’s Necklace– in Bombay, nearly three years earlier.

I noticed some people looking out to a small island.  I went over to see what I would see.  There was a big sign which read:  View Alcatraz the Federal Prison through Powerful Telescope  

Alright this ought to be interesting.  Like some of the other gazers I put my eye up to the telescope and saw an arresting prison situated on an island rock.  

I heard people talking about some notorious criminals housed there.  For a  moment I felt as though I might be in a Hollywood movie.  

After hearing about the sharks, the frigid waters with treacherous currents and the dangerous prisoners I was so glad I was well behaved!  I hung out for about 3 hours because I was really enjoying myself.  I thought it was all very beautiful.  

Finally I thought to change the scenery and so I caught another cable car back towards Market & Powell Streets.  I caught the next car towards Fisherman’s Wharf.  

As I’m walking towards a large pier, on the right-hand side of me I notice a sign in a window across the street.   It was of a little turbaned Indian man Air India’s logo I believe The sign was bright and colorful and lived in the India Office of Tourism.  The depiction was worth a smile.

Now the stomach has begun to direct my steps once more.  I kept walking towards the ocean.  An Italian restaurant to my left took my attention so I went in.  

There were many customers and I always thought that to be a good sign.  I sat myself at the counter, reviewed the menu and decided on a sandwich and some soup.  It was pretty good.

There was another sign –that’s 3 for todayin the window:  HELP NEEDED  Really?    Wait Staff Needed / Mon-Fri / 6a-2p

I was interested enough to inquire with the management and after a few questions, I was hired right on the spot – what a day!  The pay would be $1.75 per hour + tips to keep my own and I would be paid every two weeks.  

I was advised to immediately to join the Culinary Workers Union – gotta pay union dues in the San Francisco Bay Area.  

As I said before, what a day!  After all this I felt like a real good walk and so I did.  I walked back to the hotel and called it a day!

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The Hotel Employees and Restaurant Employees union  (HERE) was a United States labor union representing workers of the hospitality industry, formed in 1891.